The Liquorificio Morelli, or Antique Grapperia Tuscany, produces liqueurs and spirits of the highest quality. The ethos of the company is to have the utmost respect for the raw materials and the production methods, honouring the traditions that accompany the age-old recipes while using the most innovative equipment and specific health protocols. The ingredients used are of the highest quality and strictly controlled with regular inspections using only products of Italian origin. Our limoncino and arancino are produced from the peeling of the fruit, using machines which remove only the rind which is later bathed in alcohol for at least 20 days. The infusion of lemon or orange is then emulsified with water and sugar and behold, as if by magic, a wonderful fresh and fragrant product is created.